Description

Pizza Romana is a new unique place (opened  July  25th,  2016) with a lounge atmosphere,  sea  view and great people, gathered  for breakfast, coffees,  lunch, wines and  of  course for  our absolutely  fantastic, authentic “Pizza Romana”. 

Our menu is a fusion cuisine with an Italian  and Mediterranean theme, wide bar list, and  beautiful  wine list. We offer our guests start a day with  a  breakfast at  9.30, together  with  all  classic choices (scramble, sunny side  up’s, omelets and different  condiments  and drinks). For the lunch time we have a special offer with  a 10% discount  for  our regular menu! 

And  the menu  offers  you a  great  variety of  starters, salads, burgers&sandwiches, pizzas&pastas, deserts, smoothies and shakes. 
We  yen to  make  each minute of  our  guests special, fulfilled  with a joy and maximum satisfaction! And  of  course  our  doors  are  open for any  occasion  and event: business  meetings,  coffee  brakes, lunches, banquets, Birthday  and  anniversary  celebrations  etc. 

We  cook our  pizza    in oven on the   real  olive tree logs and all products we bring from Italy for this special unique taste of dough (crust). The flour is a just a Flour Pizza Napoletana branded Le 5 Stagioni has received the “certificate of suitability” in conformity to the parameters of quality and the requisites established by the official disciplinary for the realization of the true Neapolitan Pizza. Special and particularly elastic flour for the production of traditional Neapolitan pizza.
So each  pizza  is  a real  masterpiece.

Beer has only been brewed in the old mill in Truchtlaching, on the river Alz, since 2008: more than 50 different types – ranging from a traditional Bavarian wheat beer to a fruity pale ale, and even to an imperial stout aged in oak barrels previously filled with cognac - a one-of-a-kind selection here on  Cyprus!

Timetables: Monday – Sunday 09:00 – 00:00